Delinquente Wine Co Pretty Boy Rosé
Wild fermented in stainless steel, Nero d’Avola is a native Sicilian variety that is perfectly suited to the hot, dry climate of the Riverland. After crushing, the fruit was left to soak on skins for 6 hours, giving the wine it’s the lovely blush pink color. The nose charges at you with candied strawberry, rose petal, and that ubiquitous but undeniable strawberries and cream aroma that just keeps going and going. On the palate, these fruit forward flavors persist, while the classic Nero d’Avola acidity comes in to keep things fresh and crunchy; evolving the flavors into a slightly underripe stonefruit spectrum – white peach or nectarine.