Gota Prunus Tinto
Prunus Tinto, a Jaen-based blend are from organically farmed granite and clay vineyards in the lower elevations of the Dao. Dão region is one of the oldest and one of the most complex regions of Portugal is and the only one with thick layer of snow during the winter. On the hills of the highest Portuguese mountain Serra de Estrela the vines fight with frost or with baking sun. The result of these difficult conditions allows Prunus to deliver personality, elegance, freshness and softness. Indigenous grapes give aromas and flavors that captivate and seduce and become unmistakable and unforgettable. This is a blend of Jaen, tinto roriz, Alfrocheiro, and tourigan Nacional. Lightly oaked and perfectly balanced, with a silky texture. The nose is cram-packed with plums, mulberries, blackberries and anise. On the palate, black cherry and raspberry fruit tones with creamy and chocolaty oak flavors. Delicious with poultry and pork dishes.