Monte Bernardi Rosso IGT 2016
This elegant and rich Chianti is made from Sangiovese (95%) and Canaiolo Nero (5%) grapes. It originates from vineyards which are over 40 years in age, and a soil rich in friable shale (Galestro) and limestone (Alberese). The result is a fruity, aromatic Sangiovese based wine with soft, fine tannins. This medium to full-bodied, well-balanced wine is ready upon release, but will reward significantly with ageing.