Anne Amie Muller Thurgau
Their Müller-Thurgau comes from vines first planted in 1980. Crisp, fresh, and dry, it
is a charming example of the variety at its best. From chicken to shellfish, this wine
is a versatile match for mildly spicy foods like Thai, Creole, or Mexican.
Aroma : starfruit, flint, jasmine, magnolia, loquat, lemon curd, peach, pineapple. Flavor : key lime, yellow plum, guava, feijoa, Meyer lemon. Finish : dry, mineral, and lush.
