Figgins Figlia Red

Figgins is the project of veteran winemaker Chris Figgins, best known for being the winemaker at his family winery Leonetti Cellar. Although he could easily have been content carrying on Leonetti’s stellar track record as one of the best wineries in Washington, Chris wanted a project that would be all his own. With that in mind he created the Figgins vineyard, a 32-acre plot of land in Walla Walla planted to Cabernet, Merlot, and Petite Verdot. Inspired by the estate wineries of the old world, all of these grapes go into making one wine, with the goal of exploring this single terroir. The winemaking is the same each year and therefore the only variables on this wine are what the vintage provides. The blend changes subtly each year in response to the unique conditions of that season, thus encapsulating and translating a time and place in the way that only wine can do. This delightful blend of Merlot and Petit Verdot is a real beauty.  The nose delivers a pleasant potpourri of espresso, red currant, raspberry cobbler, graphite, violets, and fresh fir boughs.  The wine shows off a strong structure complemented by a rich, velvety midpalate. The compelling concentration of black and blue fruits carries through to a fresh and lingering finish.