Lamura Grillo

Completely organic, with vineyards resting on the coast of Sicily, grapes bathed and pampered by the air of the Mediterranean sea and fattened by plenty of sun.

100 % Grillo (indigenous grape variety). The vineyards are located in Valle del Belice, a hilly land in the western part of Sicily. Straw yellow color and greenish reflections, this Grillo has a delicate aromatic character. Fresh and crispy with a good complexity and texture. Perfect chilled, on its own or with lightly seasoned cheese. A great match with seafood pasta or fish, clam chowder, sushi and sashimi.