Amaro dell'Etna


The Amaro dell’Etna was born at the foot of the Sicilian volcano, with its unmistakable mixture of more than twenty-six herbs and aromatic plants. Its special recipe contains all the volcanic passion of the land of Sicily, which after more than a hundred years continues to offer the intact pleasure of an intensely authentic taste, prepared according to tradition.

Tasting Notes: Amaro dell’Etna is well- balanced with orange peel essence and a bitter sweet rhubarb finish. Enjoy on its own or in your favorite hand-crafted cocktail