Gomez Nevado Sierra Morena Dorado Sherry


Gómez Nevado still use the traditional names of their wines; thus Dorado literally means “Golden”, and can be described as their “Amontillado-style” wine. This cuvee comes from their estate-owned certified organic vineyards. Made up of 60% Aris, 20% Palomino, and 20% Pedro Ximenez, this wine is unfortified with a natural alcohol of around 17%, and spends an average of 15 years in a solera.

The result is a profound wine with deep notes of hazelnuts, light caramel, and sea salt; the palate is structured and elegant with a mouth-filling texture, balanced acidity, and lingering nut, salt, and deep umami notes – can be paired with all manner of nuts, cured meats, rich meat dishes, and cheeses, as well as sweeter preparations. Another great way to drink Dorado is to prepare a meat or seafood with the Dorado, and drink the wine with the preparation. Serve slightly cooler than room temperature in a wine glass.