Tenuta Vignega Valpolicella


Certified organic since 1999, the wines of Tenuta Vignega express tradition, character and typicity of Valpolicella wines while being farmed with the utmost respect to the environment. This Valpolicella is a blend of Corvina, Corvione, Rondinella, Cabernet Sauvignon, and Oseleta. Lively ruby red color. Consistent and elegant bouquet with hints of cherry and fresh violets. The palate is balanced, soft and persistent with a pleasant fruit finish. Great with grilled meats and stews, risotto with radicchio, poultry, salmon and grilled vegetables. Beautifully paired with medium-hard cheeses like Monte Veronese.